Quick Bites
Easy Caviar Bites
A remarkably simple bite that makes a statement at any gathering.
Ingredients
- 2–3 slices potato bread
- Crème fraîche or sour cream
- Osetra Russian caviar
Instructions
- Toast the potato bread and remove the crusts.
- Cut each slice into small rounds, triangles, or squares.
- Add a dollop of crème fraîche or sour cream, top with caviar, and serve immediately.
Wine pairing: A beautiful match for any Barrie wine, especially Barrie Rosé.